Chilli flakes are simply dried red chili peppers that have been coarsely crushed. They typically include the dried skin (flesh) of the pepper, the placenta (the white membrane), and the seeds.Unlike chili powder (which is fine and uniform), the coarse texture of the flakes adds a visual element to the dish and provides bursts of intense, inconsistent heat when chewed, which is highly desirable for topping dishes like pizza.Their most iconic use is as a tabletop condiment for sprinkling over finished dishes like pizza, pasta (especially Aglio e Olio), and soups, providing instant heat and color.Their most iconic use is as a tabletop condiment for sprinkling over finished dishes like pizza, pasta (especially Aglio e Olio), and soups, providing instant heat and color.
CHILLI FLEX
Chilli flakes” (also known as Crushed Red Pepper Flakes or Crushed Red Pepper) are one of the most widely used condiments globally, offering a unique combination of heat, texture, and visual appeal.
| Packing Type | Description |
|---|---|
| 10 Rs Pack | Small trial-size pack. |
| 100 g | Ideal for small usage or samples. |
| 200 g | Medium pack suitable for regular use. |
| 500 g | Family-size pack for frequent use. |
| 1 kg | Economy pack for heavy usage. |
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